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Read Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
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Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook

3.92 • 116 ratings • 18 reviews
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Book details & editions

ISBN 1524760471
Publisher
Publication date November 2026
Language English
Pages 331 pages
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About the Author
Katie Parla

Katie Parla

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Known for writing in a clear, engaging, and easy-to-follow style. The work feels natural and flows smoothly, making it enjoyable from beginning to end.

Ratings & Reviews

5 ★
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4 ★
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3 ★
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2 ★
5%
1 ★
3%
3.92
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