Love on the Rocks (Taste of Love, #2)

American chef Callie McGinn has always known what she wants: her own restaurant in a big European city, at least one Michelin star, and her name on a 30 Under 30 list of influential women in the food industry. So when she gets the opportunity to open a restaurant at a five-star resort on an obscure Greek island, she doesn’t think twice about accepting it.

But once she arrives, her new life is off to a rocky start. Her house is an ancient ruin, her neighbors are goats, and her island nemesis–the handsome, broody local doctor–is determined to put her on the next ferry back to Athens. He just won’t leave her alone, and neither will that pesky pang of desire she gets every time he’s around.
Nikos Laskaris has one goal: to put a stop to the construction of the mega-resort on the shores of his beloved island. And if that means making the new project manager as miserable as possible, so be it. The only problem is, he didn't expect the project manager to be a woman. . .and certainly not one who takes his breath away with her tantalizing curves, wicked sense of humor, and hard-headed determination to win the locals over with her magical food.

When they’re thrown together in a rainstorm, loathing turns to longing. Suddenly, Nikos is no longer chasing Callie away, but chasing after her.

Love on the Rocks is a contemporary rom-com, featuring an enemies-to-lovers romance, found family, banter, and open-door spice.